From a Monastery Kitchen: The Classic Natural Foods Cookbook
By author: Brother Victor-Antoine D'Avila-Latourrette
Description: Monastic cookery, as it has been practiced through the centuries, is cherished for its emphasis on simplicity, wholesome frugality, basic good taste, and the seasonal rhythms of ingredients used. Healthy eaters, practical cooks, cookbook collectors, and recipe readers will treasure this edition of this classic cookbook containing more than 125 recipes, arranged seasonally.
Author: Brother Victor-Antoine D'Avila-Latourrette
Publisher: Liguori Publications
Binding: Paper Back